Coffee blend: Nicaragua Los Pinos, Sumatra Mandheling, India Kaapi Royale. The coffee is unusual in its taste and aroma, just like the processing of the main coffee from which it is composed – anaerobic fermentation Nicaragua Los Pinos. Coffee rich in floral and winey aromas. Its very smell makes the buyer aware of its uniqueness. The current pour-over roast profile makes this coffee rich in flavors of citrus, black tea, caramel, and nuts
Description of the properties
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